Journey through Chianti with John Bersani as he presents over 40 authentic Italian recipes, interwoven with personal tales and traditions—ideal for anyone enchanted by Italy or passionate about true Italian cooking.

20 Amici – 40 Ricette (20 Friends – 40 Great Recipes) offers the ultimate insider's view of life in a small hilltop town in Tuscany.

Part cookbook, part memoir, and part exploration of the lives of his friends in the village of Gaiole, Italy, longtime resident John Bersani compiles recipes and shares stories from 20 local chefs and home cooks. Together, they paint a vibrant portrait of the community and its culinary traditions, nestled in the heart of the Chianti wine region, providing an authentic glimpse into Tuscan home cooking.

Ideal for serious home cooks and those with a passion for Italy, this beautifully photographed book will inspire readers to either travel to this enchanting region or bring its flavors into their own kitchens