After being laid off from his corporate job in 2009, Steven Carse moved onto his brother's couch and committed all of his energy to one idea—create the best popsicles ever made. Inspired by the Latin American fresh fruit paletas, Steven and his brother Nick created delicious flavors of local and natural handmade pops. Starting with a humble ice cream pushcart, King of Pops is now a favorite across the South and an Atlanta staple. King of Pops can be found at events like Bonnaroo, your closest Whole Foods Market and your neighbor’s backyard barbecue.
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Books by Steven Carse
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