Chef Joris Bijdendijk achieved 3 Michelin stars within 8 years of starting his career. He is the chef of the restaurant RIJKS® at the Rijksmuseum and, in 2019, opened the restaurant Wils in Amsterdam. The author of several food books, he lives in The Netherlands.
Get a FREE ebook by joining our mailing list today!
Plus get our latest book recommendations, author news, and competitions right to your inbox.
By clicking 'Sign me up' I acknowledge that I have read and agree to the privacy policy and terms of use. Free ebook offer available to NEW AU subscribers only. Offer redeemable at Simon & Schuster's ebook fulfillment partner. Must redeem within 90 days. See full terms and conditions and this month's choices.
Books by Joris Bijdendijk
.
Thank you for signing up, fellow book lover!
Tell us what you like and we'll recommend books you'll love.
